Learning About Using Cast Iron Cookware

About Me

Hi there, my name is JoAnne Silverson. Welcome to my website about cooking in cast iron cookware. When I was a young student, I was so grateful to receive a set of cast iron cookware from my grandparents. Unfortunately, I did not have the slightest idea how to properly season the surface and use it to its fullest potential. Thankfully, over time, I did learn about these things and now I want to share my knowledge with you all. On this site, I will cover how to prepare your favorite dishes using cast iron cookware. Thank you for coming to visit my site.

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Two Recipes For Plant-Based Pancakes

26 April 2022
Categories: Food & Cooking, Blog

Traditional pancakes are made with eggs, milk, and butter, which makes them unsuitable for a plant-based diet. Luckily, though, pancakes are a pretty easy food to adapt to a plant-based format. Here are two recipes for plant-based pancakes to try making at home. Almond and Oat Pancakes These pancakes are really hearty and filling. They'd be a good choice for a weekend brunch. You'll need: 1/2 cup almond flour 1/2 cup all-purpose flour 1/4 cup quick oats 1 teaspoon ground flaxseed 2 tablespoons water 1 teaspoon baking powder 1 teaspoon sugar a pinch of salt 1 tablespoon vegetable oil 1 cup almond milk Combine the flaxseed and water. Read More

Learning About Using Cast Iron Cookware